Of thoughts and dreams that scatter

We entered this restaurant called Mustek  for dinner our first night in Prague and they boasted of their real Czech food so we decided it was a good idea. This is what we ordered!

duck/goose liver but it didn’t taste anywhere near foie gras! Dad was quite disappointed by this one.

Unadventurous me decided it was a good idea to order fried Edam cheese. How boring can you get? It turned out to be one of the better dishes that night! So in the end, it was a good choice.

(Source: imastarfiiish)